The fun of meatballs… the taste of tacos… the joy of making your own fajita wraps… oh my! Each meatball tastes like a taco and is a fun way to liven up a dinner classic.
Ingredients
1lb of lean organic ground beef
1 tablespoon of chili powder
1 tablespoon of seasoning salt
1 bunch fresh cilantro
4 garlic cloves
1½ cups shredded lettuce
1 tomato, diced
½ cup pickled onions
½ cup organic shredded cheese
1 cup guacamole
Gluten-free tortilla wrapsRead more about 'grass fed' beef
Directions
In a large bowl, mix the beef, chili powder and seasoning salt. Place the cilantro and garlic cloves in a food processor/chopper; run the processor and add to the beef mixture. Mix well and roll into mini meatballs. Pan fry on their own with no oil. Serve with any fixings you wish.
